Honey Fig

Ingredients

• 4 piece Fig
• 1 piece Banana
• 150 ml Yogurt
• 1 tbsp Honey
• 1 pinch Cinnamon
• 3 cubes Ice

Method

1. Trim the fig stems and cut each fig into quarters; the skins can go in too.
2. Slice the banana and add it to the blender with the yogurt.
3. Add the honey, cinnamon and ice, then blend on high for one minute.
4. Pour into a glass, top with a slice of fig and serve right away.