Tropical Sunset

Ingredients

• 150 g Pineapple
• 100 g Mango
• 2 piece Passion Fruit
• 200 ml Coconut Water
• 4 cubes Ice

Method

1. Peel the pineapple, remove the hard core, and cut into small cubes.
2. Peel and cube the mango. Cut passion fruit in half and scoop out the pulp.
3. Add all fruits and ice cubes to the blender.
4. Add the coconut water and blend on high for 1 minute.
5. Pour slowly into glass for a sunset effect. Sprinkle passion fruit seeds on top.