Plum Velvet

Ingredients

• 4 piece Plum
• 1 piece Banana
• 200 ml Almond Milk
• 1 pinch Cinnamon
• 3 cubes Ice

Method

1. Wash the plums, halve them and remove the stones.
2. Slice the banana and add it to the blender with the plums.
3. Add the almond milk, cinnamon and ice and blend for one minute until velvety.
4. Pour the purple elixir into a glass and finish with a pinch of cinnamon.